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Puff Pastry

In this class you will make

Palmiers / Glazed Puff Pastry / Apple Turnovers

DURATION 3 hours

$900.00 / per person

Please let us know if you have any special requirements below including dietary requirements, or if you are booking this for someone else.

Master the art of making flakey puff pastry at home and expand your baking repertoire. 

In this class you will learn: 

  • A versatile 'Rough Puff' recipe 
  • Tips on how to laminate puff pastry at home
  • How to make Palmiers
  • How to make Glazed Puff Pastry Fingers (Sfogliatine Glassate)
  • How to make an apple filling for Apple Turnovers

You will take home 3 Apple Turnovers, 6-8 Palmiers and 6-8 Glazed Puff Pastry Fingers. 

Please note that due to the time it takes to repeatedly chill the puff pastry dough, there will be several 15-20 minutes breaks during the class, tea/coffee and a light snack will be served.