| Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday |
|---|
| 28 | 1 | 2 | 3 | 4 | 5- 19:00 DINNER CLUB (PRIVATE)
| 6- 10:00 SCANDINAVIAN BAKING
- 14:00 FRENCH BAKING: TARTS
|
7- 10:00 CINNAMON BUNS
- 14:00 SCONES
| 8 | 9- 19:00 INTRO TO BREAD MAKING
| 10- 19:00 BEAN TO BAR WITH CONSPIRACY CHOCOLATE
| 11- 14:00 DINNER CLUB (PRIVATE)
- 19:00 PIZZA AND CHOCOLATE (PRIVATE)
| 12- 14:30 MACARONS (PRIVATE)
- 19:00 INTRODUCTION TO SOURDOUGH
| 13 |
| 14 | 15 | 16- 15:00 SPECIAL EVENT (PRIVATE)
- 19:00 MACARONS
| 17 | 18 | 19- 19:00 PIZZA AND CHOCOLATE
| 20- 10:00 TRADITIONAL HONG KONG
- 14:00 SCONES
|
21- 10:00 FRENCH BAKING: TARTS
- 14:00 BEAN TO BAR WITH CONSPIRACY CHOCOLATE
| 22 | 23- 19:00 VEGAN ISRAELI EVENING PART 2: THE FALAFEL SPREAD
| 24 | 25 | 26- 14:30 TRADITIONAL HONG KONG (PRIVATE)
- 19:00 PIZZA AND CHOCOLATE
| 27- 10:00 BAGEL
- 14:00 TRADITIONAL HONG KONG
|
28- 10:00 KIDS BIRTHDAY PARTY (PRIVATE)
- 14:00 BEAN TO BAR WITH CONSPIRACY CHOCOLATE
| 29 | 30 | 31- 18:30 TRADITIONAL HONG KONG (PRIVATE)
| 1- 14:00 BIRTHDAY PARTY (PRIVATE)
| 2 | 3- 10:00 INTRO TO BREAD MAKING
- 14:00 EASTER BAKING
|
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