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INTRODUCTION TO SOURDOUGH


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In this class you will make
Sourdough Starter / Rye Sourdough Loaf
Description

Come on out and learn how to make your very own sourdough starter as well as a freshly baked sourdough loaf. We will step you through the process, however in order to do so we will also prepare some dough ahead of time as the key ingredient to this bread is time. You will also learn why a proofing baskets are essential and be given the chance to select which design you would prefer for your loaf.

Duration
3 hours
Price
HK $750.00 / person

Upcoming Dates: