Our Baking Classes
Here you can see the baking classes that we offer. Click the class title to read more about the class or click ‘Book Now’ to book your spot. New classes are announced monthly, please come back regularly to read about our classes!
All of our classes are hands-on, to us it is the best way to learn how to cook - it is important that you know how a dough should feel, look and smell. In each class, will put you to work to measure, mix, knead, shape, roll and cut, all in the hope to make you feel that you can repeat what you have learned at home.
All classes are 2.5-3 hours long, a light home baked snack, coffee or tea will be served during the class. You will take home everything that you bake and the recipes will be sent to you via email after each class.
- FEATUREDBaozi 包子(Steamed Buns filled with a pork or vegetarian filling) / Mochi CookiesPriceHK $700.00 / personClass Length2 hoursUpcoming Dates:
- Feb 17 10:00(Full)
- Feb 17 13:00(Full)
- Feb 17 16:00(Full)
- FEATUREDGyoza 餃子 and Millionaire ShortbreadPriceHK $700.00 / childClass Length2 hoursUpcoming Dates:
- Feb 18 10:00(Full)
- Feb 18 13:00(Full)
- Feb 18 16:00(Full)
- FEATUREDBiang Biang Noodles 油潑麵(Hand pulled noodles with sesame dressing) / Glazed Doughnut CakePriceHK $700.00 / personClass Length2 hoursUpcoming Dates:
- Feb 19 10:00(Full)
- Feb 19 13:00(Full)
- Feb 19 16:00(Full)
- Apple Cider Sourdough / Apple and Blackberry JamPriceHK $700.00 / personClass Length3 hoursUpcoming Dates:
- Jan 31 14:00(Full)