Junior Baker Easter Camp
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A four-day-camp making two dishes everyday
10am to 12:30pm for 6-9yo / 2:30pm to 5pm for 9+yo
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Junior Baker Easter Camp is back with a fun menu. The camp is THREE days long, we will run the camp twice in over the Easter period.
Cycle 1:April 8-10
Cycle 2: April 15-17
The morning session (10:00am to 12:30pm) is suitable for kids aged 6-9, the afternoon session (2:30pm to 5:00pm) is suitable for kids aged 9+, please select accordingly.
Day 1: Hot Cross Buns and Risotto
Day 2: Ravioli and Lemon Cupcakes
Day 3: Mini Meat Pies and Bakewell Tarts
