Celebrate Easter with homemade Hot Cross Buns, in addition to the classic spiced version with raisins, we will also prepare a selection of fillings (Choc chips, candied nuts, dried cherries and more!) for you to be get creative with your Hot Cross Buns flavours!
We will also make some carrot cupcake, a perfect Easter picnic awaits!
In this class you will learn:
- a versatile enriched dough recipe
- tips on mixing and kneading a dough by hand
- tips on fermenting a bread dough at home
- ways to add flavours and fillings to a dough
- shaping, decorating and baking hot cross buns
- a classic carrot cake recipe with cream cheese frosting, decorated with royal icing carrots
You will take home 6 hot cross buns and 4 carrot cup cakes
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23/F, The Pemberton, no. 22-26, Bonham Strand, Sheung Wan
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