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Christmas Stollen

In this class you will make:

Traditional Stollen / Gingerbread Cookies

DURATION 3 hours

$850.00 / per person

Category Christmas
Please let us know if you have any special requirements below including dietary requirements, or if you are booking this for someone else.

Our annual Christmas bread journey takes us to Germany this year, we will be making the traditional Stollen packed with Christmas flavours, dried fruits and a homemade marzipan that is not overly sweet.

In this class you will learn: 

  • how to make a Stollen dough
  • how to make candied citrus peels (by demonstration)
  • how to make a homemade marzipan
  • how to shape Stollen
  • tips on fermentation, baking and storage of Stollen

Each person will take home three Stollen (each weighing 250-300g) and 5-6 pieces of Gingerbread Cookies decorated with royal icing while we wait for the Stollen to ferment and bake.